recipes

Here’s a special page for my very own recipe..

i know it’s not very easy.. but the result.. yum!! hope u like it..

TOaSted nut.. With honey

Ingredient:
a. 1 cups of mixed a salted nut, such as Almonds, Cashews, Pecans, Hazelnuts and Walnuts.
b. 1 ¼ cups of clover honey.

Methods:

a. Preheat the oven to 350 Celsius f. Spread the mixed nuts on a medium rimmed baking sheet.
b. Bake for 10 minutes, or until lightly toasted.
c. Transfer the nuts to a plate.
d. Leave it until its cool.
e. Pour ½ of the honey into 12-ounce clear glass jar or into 2 6-ounce jars.
f. Add the nuts at the op with the remaining honey. And now
you can deserve it.

Fortune TellEr c0oki3

Ingredients:

1 cup of butter softened, 1 cup of packed light brown sugar, ½ cup white sugar, 2 eggs, 2 tbsp of vanilla extract, 1 ¼ cup of all-purpose flour, ½ tbsp baking soda, 1 tsp of salt 3 cups of quick-cooking oats, I cups of raisin.

Directions:

1. Preheat the oven to 350 Celsius F.
2. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs, and then stir in vanilla.
3. Ina separate bowl, combine the flour, baking soda, ad salt: stir into creamed mixture until just blended. Mix in the oat and raisins, Drop by heaping spoonfuls onto an ungreased baking sheets.
4. Bake for 12 minutes in the preheat oven. Allow cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

yum